Saturday, February 24, 2024

Beyond the Genetic Horizon: Understanding the Risks of Modified Crops

by Dallas L, Vigilant News:

In a world where technological advancements touch every aspect of our lives, our food system has not been left behind. The emergence of genetically modified organisms (GMOs) and other forms of modified crops is reshaping agriculture. While an article I recently came across celebrates a modified crop designed to relieve overburdened farmlands, it’s crucial to delve deeper and understand the broader implications of these modifications.

Bill Gates’ Lab-Grown Meat Exposed: ‘Really Gruesome’

by Frank Bergman, Slay News:

An international investigation has exposed the gruesome reality being the globalist push to flood the food supply with biotech products such as Bill Gates’ lab-grown “meats.”

Dutch investigative journalist Elze van Hamelen has published a new report to raise the alarm about the “tsunami of fake foods” being rolled out by the biotech industry.

Despite claims from the green agenda elite, fake meats are not about your health or the environment.

Are You Drinking GMO Yeast Milk?


by Dr. Joseph Mercola, Mercola:

  • Synthetic dairy products, including milk made from genetically engineered yeast, are being touted as environmentally friendly health foods that should replace real milk from cows and other animals
  • Along with missing important micronutrients that are abundant in real milk, fake milk contains compounds that have never before existed in the human diet


by Joseph P. Farrell, Giza Death Star:

In our last scheduled blog of 2023 before the Christmas holiday, I wanted to leave you with a warning to make sure that Christmas goose, turkey, or ham you’re preparing for your family this year really is a goose, turkey, or ham, and not an agglutination of the stem cells thereof: here’s why (article courtesy of V.T.):

FDA Approved, Controversial Lab-Grown Meat Becomes a Reality

Some time ago, and in an entirely different context, I told readers of this website to “watch Italy,” because that country was then on the forefront of issuing quiet challenges to the growing globaloney narratives and to the extent possible, resisting them, from sanctions against Russia which its agricultural minister and Italian agri-businesses were anxious to “work around”, to sending business representatives to Moscow to confer with Mr. Putin’s ministers, to increasingly public denunciations of the European (dis)Union’s open border policies, and so on.

Pharma Food — Biotech on Your Plate

by Dr. Joseph Mercola, Mercola:

  • Dutch investigative journalist Elze van Hamelen reports on the “tsunami of fake foods” being rolled out by the biotech industry
  • Fake meats are not about your health or the environment’s; they’re a tool to phase out farmers and ranchers and replace them with an ultraprocessed food product that can be controlled by patents
  • Creating lab-grown meat is “insanely expensive” and plagued by bacterial and viral contamination

Impossible Fools at Impossible Burger

by Dr. Joseph Mercola, Mercola:

  • In its 2019 Impact Report, Impossible Foods — maker of the Impossible Burger, a meat substitute using GMO soy — takes aim directly at regenerative ranching, claiming grass fed cattle ranching generates higher amounts of greenhouse gas emissions than cows raised in CAFOs


by Joseph P. Farrell, Giza Death Star:

A regular reader and contributor here, T.M., spotted this one, and I thought it somehow was very fitting that it should be the blog for today, All Saints’ Day, 2023, for Italy has struck another blow against Globalooneyism by striking a blow against one of its premier nutcases, Baal Gates, and his “synthetic meat” agenda. Now, that information is not in and of itself all that new. Various countries have been taking aim at Gates and some of his nuttier ideas. India, you might recall, a few years back had some difficulties with his medical schemes (see Why Are Indians So Angry at Bill Gates?)

Pig Beans — The Latest GMO Frankenfood

by Dr. Joseph Mercola, Mercola:

  • One of the latest GMO Frankenfoods is Piggy Sooy, a soybean genetically engineered to contain pig protein. One or more undisclosed pig genes are spliced into conventional soya to create a soybean with 26.6% animal protein
  • Moolec, the U.K.-based company that developed Piggy Sooy, is also working on developing a pea plant that produces beef protein. The company claims these transgenic hybrids will provide similar taste, texture and nutritional value as meat, without the high cost of cultured or lab-grown meat alternatives

Bill Gates’ GENETICALLY MODIFIED Mosquitoes Causes Malaria Outbreak? MSM Claims It’s A Coincidence

from Stew Peters Network:


Bill Gates Admits His GM Mosquitoes Are Causing Deadly Malaria Outbreak in U.S.

from The People’s Voice:


Lab-Grown “Meat” Is Coming to Stores and Restaurants Near You

by Daisy Luther, The Organic Prepper:

In case you’ve been hoping new foods like insects or lab-grown “meat” would go away on their own, lab-grown “chicken” has just been approved for sale by the USDA.  Two companies, Upside and Good Meat, will be producing their meat-like product for high-end restaurants soon.

We wrote a few months ago about how consumers have not expressed interest in novel proteins.  People around the world just want meat.  However, this push to change our diet doesn’t seem like it’s going away, so let’s first look at what this product actually is and why we’re being told we should eat it.


from SGT Report:

They moved us to factory farming which toxified the soil AND the food, add glyphosate and GMO’s to the mix and atrazine to the water and we find ourselves with nothing but toxic sludge posing as “food” — and it’s killing us. Homeopathic doctor Diane Kazer returns to SGT Report with the solution.

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Mexico’s Proposed Ban on GM Corn Angers the U.S. and Canada


by Brian Shilhavy, Health Impact News:

Certain states in Mexico have banned the planting and cultivation of genetically modified corn from the U.S. in recent years, in order to preserve heirloom varieties of corn (maize) that have existed in Mexico for thousands of years.

In 2022, Mexico proposed a ban on imports of GM corn as a country, and now the U.S. and Canada are teaming up to protest and to try and force Mexico to keep importing GM corn.

The AP reported last week:

This is BiII Gates’ ‘MOSQUlTO FACTORY’ in Columbia

from SettingBrushfires:


Unlabeled GMO salad greens coming to a grocery store near you


by Ethan Huff, Natural News:

An agricultural biotechnology company called Pairwise has created a new genetically engineered (GMO) salad green blend called “Conscious Greens Purple Power Baby Greens Blend” that constitutes the first CRISPR-edited “food” item available to consumers in the United States.

CRISPR, which stands for clustered regularly interspaced short palindromic repeat, was used to edit the DNA of mustard greens, removing a key gene that gives them their pungent flavor.