mRNA Vaccine Inventor Raises Alarm about DNA in Food Supply


by Frank Bergman, Slay News:

Dr. Robert Malone, the inventor of the mRNA technology used in Covid vaccines, has issued a warning to the public over traces of DNA that have been found in the food supply.

Malone raised the alarm during a recent interview with Brooke Miller, the former immediate past President of the United States Cattlemen’s Association.

He discussed the topic of mRNA vaccines contaminating the food supply with fragments of DNA.


In the interview, Malone shared that over a year ago, his wife, Dr. Jill Glasspool Malone, did a “deep dive into where the mRNA technology was at in the research in terms of its use in livestock.”

Malone expanded on the issue and explained the harmful impact of livestock being spiked with DNA due to mRNA vaccines.

“RNA goes into your animal’s cells, it produces a protein,” Malone explained.

“And by definition for a vaccine that protein is a foreign protein.

“And so your animal’s immune system is going to attack all those cells,” he noted.

“And this stuff goes all over the body, including to ovaries in particular, which is of concern in terms of reproductive health.

And we have had numerous examples in the human case that are now firmly established that this product, this technology, can negatively impact on fertility.”


Malone fuether explained the issue in a post on his Substack:

“Okay, so at the start, let’s focus on the animal itself,” he wrote.

“I raise horses, we’re thinking about getting into wagyu, and I have been concerned with cattle and worked on a dairy farm as a kid.

“So we are from a culture where you take care of your animals, and I think that’s one of the things that really distinguishes the cattle industry from the chicken industry, for example.

“And so, what is the safety profile for your animals? We don’t really know.

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