from Dr. Jane Ruby:
TRUTH LIVES on at https://sgtreport.tv/
by Jerome R. Corsi, American Thinker:
The U.S. Court of Appeals for the Fifth Circuit issued a unanimous three-judge decision on September 1, 2023, holding that the Federal Drug Administration (FDA) overstepped its statutory authority by attempting to ban using ivermectin to treat COVID-19. In Apter v. Department of Health and Human Services, court concluded, “FDA is not a physician. It has authority to inform, announce, and apprise—but not to endorse, denounce, or advise.”
Writing for the three-judge panel, Circuit Judge Don R. Willett began the court’s opinion by citing the strident nature of the FDA’s opposition to ivermectin as a COVID-19 treatment. Willett opened his opinion as follows:
by Daisy Luther, The Organic Prepper:
We’ve all heard about lab-grown meat. But have you heard about lab-grown fruit?
In 2018, Finnish scientists discovered they could create plant cell cultures that were nutritious and delicious, according to taste testers. They have produced pleasant-tasting cell culture lines that can be added to things like smoothies or jam. They’re not at the point yet where they can produce apple slices you could toss in a baggie for a snack, but that is the end goal, and researchers around the world are convinced it’s possible.
by Megan Redshaw, Childrens Health Defense:
The parents of 62-day-old Sawyer learned their baby’s blood contained 95 micrograms per liter of aluminum, a level that would be toxic for adults. The toxicologist who read Sawyer’s report said the aluminum and antigen levels in the blood were due to the vaccines.
by Dr. Joseph Mercola, Mercola:
by Susan Duclos, All News Pipeline:
In August we wrote about checking all food labels after seeing that most canned and boxed foods had a “bioengineered” label on them. It was with great joy (massive sarcasm) that I ran up and down the stairs grabbing boxes and canned foods from my cabinets so I could take pictures of these bioengineered labels.
Stuffing mix, cornbread, Bisquick, Campbell’s and Chunky soups, among just some of the images I and others took to show readers how “Genetically Modified Organisms” (GMOs) are now listed as “bioengineered ingredients.”
As expected, the FDA has approved a new series of COVID-19 “booster” vaccines which are immediately available for anyone who trusts the institutions of government to be focused on your health and wellbeing. For everyone else, hard pass.
“The FDA is confident in the safety and effectiveness of these updated vaccines and the agency’s benefit-risk assessment demonstrates that the benefits of these vaccines for individuals 6 months of age and older outweigh their risks.”
from SGT Report:
This is the must hear conclusion to my interview with Dr. William Makis. Turbo cancer, autophagy & new hope for the Vaxxed.
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by Will Jones, Daily Sceptic:
To those of us well-versed in the biology and emerging safety data relating to the injections referred to as ‘Covid vaccines’, what is playing out before us is like a slow-motion motorway pile-up: we can see it unfolding, causing immense harm, have no idea when it will stop, and feel powerless to do much about it.
At present, it is unknown for how long this ghastly experiment will continue and how much further harm will be caused.
from SGT Report:
Dr. William Makis returns to SGT Report to discuss the war against humanity and the complete denial by the medical establishment and mainstream media that there is any problem whatsoever with the bioweapon masquerading as a vaccine – as they prepare the public for Lockdown 2.0 and NEW “vaccines”.
Dr. Makis’ Substack:
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