Food Lines Are Already Growing Longer All Over America

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by Michael Snyder, End Of The American Dream:

It is already happening.  There has been a lot of talk that there will be a surge in demand at America’s overwhelmed food banks once funding for the food stamp program ends in early November, but the truth is that we are already witnessing a surge in demand.  So what is going to happen if the current government shutdown persists for an extended period of time?  On one recent evening, the line at a food bank in downtown Kansas City “snaked through the parking lot, down a driveway and into the street”

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On a recent Thursday evening, the line of cars waiting to pick up food at Redemptorist Social Services Center in midtown snaked through the parking lot, down a driveway and into the street.

Demand for free food is soaring across Kansas City, as job cuts increase, food inflation remains persistently high and federal food assistance is slashed by the Trump administration.

Julie McCaw, executive director at Redemptorist, called the situation “alarming.” Families with working parents, senior citizens and people who simply cannot find work increasingly are turning to food pantries like hers for help.

Sadly, this is just the beginning.

At one location in San Francisco the lines “typically extend a city block”, but the president and CEO of that facility openly admits that the lines are “about to get longer”

Each week, as president and CEO of the San Francisco social justice nonprofit Glide, I walk past the lines of people who wait for our free meal program. Those lines typically extend a city block.

They’re about to get longer.

If you find yourself needing to go to a food bank during the weeks ahead, my recommendation would be to get there very early.

Because once the food is gone, there is nothing left to hand out.

That recently happened at the Capital Area Food Bank in Maryland, but fortunately a truck with more supplies showed up just in time

The Capital Area Food Bank started the morning with 300 boxes, enough for 150 families to receive two boxes each. They ran out halfway through distribution.

Cheers erupted as another truck backed into the shopping center parking lot. Federal workers, in a line that wrapped around the shopping center and into the neighborhood, clapped and cheered at the sight of reinforcements arriving at the emergency food distribution site.

If the line at that food bank is long enough to wrap around a shopping center now, what is it going to look like in a few weeks?

In New Mexico, more than a fifth of the entire population is on food stamps, and demand at local food banks is rapidly increasing

Marissa Brown, who runs the Roadrunner Food Bank distribution, says the line has increased by approximately 50 households to 225 each week. She estimated a line once composed mostly of unhoused people pushing carts is now probably 60% people with roofs over their heads.

“We are just seeing more of our neighbors who are housed coming, too, because it’s just hard for everyone,” Brown told Source New Mexico as people worked their way through the line Friday morning. “We’re really pleased that we can just expand that reach to anyone who might need it, but it certainly has expanded.”

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